Gingerbread - cooking recipe
Ingredients
-
1 c. oil
1 c. sugar
1 c. molasses or sorghum
2 c. flour
1 pinch salt
3 eggs
2 tsp. soda
2 tsp. hot water
2 tsp. ginger
1 tsp. ginger
1 tsp. cinnamon
1 tsp. cloves
1 c. boiling water
Preparation
-
Mix all ingredients.
Pour into a 9 x 13-inch pan.
Bake at 325\u00b0 for 45 minutes.
Leave a comment