Gingerbread - cooking recipe

Ingredients
    1 c. oil
    1 c. sugar
    1 c. molasses or sorghum
    2 c. flour
    1 pinch salt
    3 eggs
    2 tsp. soda
    2 tsp. hot water
    2 tsp. ginger
    1 tsp. ginger
    1 tsp. cinnamon
    1 tsp. cloves
    1 c. boiling water
Preparation
    Mix all ingredients.
    Pour into a 9 x 13-inch pan.
    Bake at 325\u00b0 for 45 minutes.

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