Cornbread Dressing - cooking recipe

Ingredients

3 eggs, boiled and chopped
2 c. crumbled cornbread
4 c. chicken broth
1/2 c. celery (if desired)
1/2 c. butter, melted
1 onion, chopped
salt and pepper to taste
2 tsp. sage

Preparation

Combine all ingredients and mix well.
Bake for 30 minutes at 350\u00b0.
One-half cup celery may be added (chopped).