Fruit Salad - cooking recipe

Ingredients

2 apples
2 bananas
1 c. bite-size marshmallows
1/2 c. chopped pecans
1 medium-size can fruit cocktail, drained
whipping cream or 1/2 pt. whipping cream (liquid)

Preparation

Cut up apples and bananas into bite-size pieces.
Mix marshmallows, nuts and fruit cocktail all together in medium-size bowl.
Whip cream very stiff and add to the mixture.
Chill. Serve as a salad or dessert with cookies.