Welsh Lemon Curd(Ceuled Lemwn) - cooking recipe

Ingredients
    4 lemons
    1 lb. sugar
    5 eggs
    4 oz. butter
Preparation
    Be careful of your selection.
    Do not choose too young and take only such varieties as have been raised in good moral atmosphere.
    When once decided upon and selected, let that part remain forever settled and give your entire time and thought to preparation for domestic use.

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