Cheese Sauce - cooking recipe
Ingredients
-
1 c. cream of chicken soup
3/4 c. grated cheese
3/4 c. mayonnaise
1 tsp. lemon juice
1/4 tsp. curry powder
Preparation
-
Mix all ingredients together and heat just until cheese melts. Do not
boil.
Serve
over
cauliflower
or
broccoli. Makes enough for 1 bunch.
Makes approximately 6 servings.
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