Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
2/3 to 3/4 c. brown sugar
1/2 c. flour
1/2 c. oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. butter, softened

Preparation

Put apples in pan.
Mix the rest of the ingredients and pour over apples.
Bake 30 minutes at 375\u00b0 in 8 x 8-inch pan.
Double recipe for 9 x 13-inch pan.