American Chop Suey - cooking recipe
Ingredients
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1 lb. chuck, ground
2 c. diced celery
2 medium onions, diced
1/2 c. Minute rice
1 can mushroom soup
1 can cream of chicken soup
1 can water
3 Tbsp. soy sauce
Preparation
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Brown chuck.
Add celery, onions, rice, mushroom soup, chicken soup and water.
Add soy sauce.
Put Chinese noodles on top and bake at 350\u00b0 for 45 minutes.
Serves 4 to 6.
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