Angel Kisses - cooking recipe

Ingredients

2 egg whites
2/3 c. sugar
1 c. pecans, chopped
1 c. dates, chopped

Preparation

Beat egg whites until stiff.
Add sugar gradually while continuing to beat.
Fold in pecans and dates.
Drop in teaspoons on foil-covered cookie sheets.
Place in preheated 375\u00b0 oven, turn oven off and leave overnight.
Do not open oven.
This requires 3 cookie sheets.
Arrange oven racks to accommodate before heating.