Quick Lemon Cookies - cooking recipe

Ingredients
    2 c. sifted all-purpose flour
    3/4 tsp. baking soda
    3/4 c. shortening
    1 c. sugar
    2 pkg. lemon instant pudding mix (3 3/4 oz. each)
    3 eggs, slightly beaten
Preparation
    Sift flour with baking soda and salt.
    Cream shortening; add sugar and pudding mix.
    Cream until light and fluffy.
    Add eggs and mix thoroughly.
    Add flour mixture; beat thoroughly until well blended.

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