Pecan Bars - cooking recipe

Ingredients

2 sticks margarine
1 box light brown sugar
2 eggs
2 c. self-rising flour
1 tsp. vanilla
2 c. pecans

Preparation

Melt margarine and add sugar and eggs.
Stir in flour and add nuts and vanilla.
Pour into a greased 13 x 9-inch pan and bake at 350\u00b0 for 30 to 35 minutes.