Mexican Casserole - cooking recipe
Ingredients
-
1 lb. ground meat
2 pkg. taco seasoning
1 can Ranch Style beans
1 pkg. tortilla chips
1 pkg. Cheddar cheese, shredded
Preparation
-
Brown meat; drain.
Add taco seasoning and 2 cups of water. Add beans.
Return to fire and cook 5 minutes.
Add chips; mix well.
Spread mixture into baking dish.
Add cheese on top.
Bake in oven until cheese melts.
Leave a comment