Green Beans And Tomatoes - cooking recipe

Ingredients

4 slices bacon, fried crisp
1/2 c. chopped green peppers
1 Tbsp. Worcestershire sauce
1/4 tsp. pepper
1 can tomatoes, chopped
3/4 c. chopped onions
2 Tbsp. brown sugar
1/2 tsp. salt
1/8 tsp. dry mustard
1 can cut green beans, drained

Preparation

Saute onion and green pepper in bacon grease.
Pour off excess grease.
Add tomatoes and all other ingredients, except bacon and beans. Cook, stirring, until veggies are soft. Add drained beans and bacon.
Serve hot. Serves 6.