Cheese Grits - cooking recipe

Ingredients

1 c. quick cooking grits
1 stick oleo
4 eggs
2 pkg. Kraft garlic \"squeeze cheese\"
1/2 pkg. Kraft jalapeno \"squeeze cheese\"
1/4 tsp. onion salt

Preparation

Cook the grits according to package directions. Add the remaining ingredients.
Stir thoroughly until cheese melts.
Pour into 2-quart casserole.
Cook at 350\u00b0 for 1 hour or until firm.