Broccoli Oriental - cooking recipe

Ingredients

1 lb. broccoli, cut up
3 Tbsp. butter
pinch of ground red pepper
1/2 c. sliced water chestnuts
3 1/4 tsp. soy sauce

Preparation

Cook broccoli and chestnuts in medium pan, covered, in small amount of boiling water 10 minutes.
Drain and keep warm.
In same saucepan, melt butter.
Stir in soy sauce and pepper.
Heat thoroughly.
Pour over broccoli.