Quick Corn Flake Candy - cooking recipe

Ingredients

1 c. sugar
1 c. dark Karo syrup
1 1/4 c. peanut butter
7 c. corn flakes

Preparation

Combine sugar and syrup in heavy boiler.
Place over heat until small bubbles form around edges; do not boil.
Remove from heat.
Add peanut butter; stir until blended.
Stir in corn flakes.
Pour into a 9 x 13-inch pan that has been lightly sprayed with Pam.