Refrigerator Rolls - cooking recipe
Ingredients
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3/4 c. hot water
1/2 c. sugar
1 Tbsp. salt
3 Tbsp. butter
1 c. warm water
2 pkg. dry yeast
1 beaten egg
5 1/4 c. unsifted flour
Preparation
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Mix hot water, sugar, salt and butter together.
Cool to lukewarm.
Pour warm water in large bowl.
Sprinkle in yeast. Stir until dissolved.
Stir in lukewarm water mixture, egg and 1/2 flour.
Beat with mixer until smooth.
Stir in by hand the remaining dough to make soft dough.
Turn out on lightly floured surface and knead until smooth.
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