Bourbon Balls - cooking recipe

Ingredients

2 1/2 c. vanilla wafers, crushed
3 tsp. cocoa
1/4 c. whiskey
1 c. powdered sugar
1 c. black walnuts, finely chopped
3 Tbsp. white Karo syrup
dash of salt

Preparation

Mix ingredients well.
Roll into small balls, then roll in powdered sugar.
Put in airtight bag or bowl.
Before serving, roll again in powdered sugar.