Apricot Pecan Chicken - cooking recipe
Ingredients
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1 lb. chicken
1 small jar apricot preserves
1/4 c. chopped pecans
Preparation
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Line small baking dish with foil.
Place chicken, skin side up (may also use skinless chicken).
Spread jar or apricot preserves over chicken.
Bake at 350\u00b0 for 1 hour.
Baste every 20 minutes. Sprinkle with pecans before serving.
Serves 4.
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