Caramel Cluster - cooking recipe

Ingredients

1/4 c. margarine or butter
1 c. sugar
4 c. Kix cereal

Preparation

Heat margarine in a 3-quart saucepan over medium heat until melted.
Stir in sugar.
Stir frequently with wooden spoon, 4 to 5 minutes while mixture melts and begins to turn a golden color. Continue cooking 1 to 2 minutes longer, stirring constantly.
(Do not overcook; mixture will go from granular to smooth and margarine and sugar may begin to separate.)
Remove from heat.
Quickly add cereal and mix until coated; immediately spread on cookie sheet. Cool.
Break into bite-size pieces.