Apple-Oatmeal Crisp - cooking recipe

Ingredients

3 or 4 apples, peeled and sliced
3/4 c. rolled oats
3/4 c. packed brown sugar
1/2 c. flour
1 tsp. cinnamon
1/2 c. margarine

Preparation

Spread apples in greased pan; set aside.
Mix oats, sugar, flour and cinnamon. Cut in margarine with fork.
Sprinkle evenly over apples.
Bake at 350\u00b0 for 35 to 45 minutes until apples are tender.
Serve with whipped cream or ice cream.