Cheesecake - cooking recipe
Ingredients
-
32 graham crackers, crushed
1/4 c. sugar
1/4 c. softened butter or margarine
1/2 tsp. cinnamon
1 (8 oz.) pkg. cream cheese
1 c. sugar
4 eggs
2 c. sour cream
1 tsp. vanilla
Preparation
-
Cream the cream cheese with the sugar.
Add eggs, beating until smooth.
Stir in sour cream and vanilla.
Pour into prepared pan. Bake at 350\u00b0 for 1 1/2 hours.
Cool and then chill.
Leave a comment