Barbecue Sandwiches - cooking recipe

Ingredients
    2 1/2 lb. ground beef
    1 onion, chopped
    1 1/2 tsp. salt
    3/4 tsp. pepper
    1/2 Tbsp. chili powder
    dash of hot sauce
    3 Tbsp. Worcestershire sauce
    3 tsp. mustard
    3 c. ketchup
    7 tsp. brown sugar
    1 1/2 Tbsp. vinegar
    2 Tbsp. molasses
    buns or rolls
Preparation
    Brown ground beef with onion; drain.
    Add remaining ingredients (except rolls); mix well.
    Simmer 10 minutes.
    Serve on buns.

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