Barbecue Sandwiches - cooking recipe
Ingredients
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2 1/2 lb. ground beef
1 onion, chopped
1 1/2 tsp. salt
3/4 tsp. pepper
1/2 Tbsp. chili powder
dash of hot sauce
3 Tbsp. Worcestershire sauce
3 tsp. mustard
3 c. ketchup
7 tsp. brown sugar
1 1/2 Tbsp. vinegar
2 Tbsp. molasses
buns or rolls
Preparation
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Brown ground beef with onion; drain.
Add remaining ingredients (except rolls); mix well.
Simmer 10 minutes.
Serve on buns.
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