Easy Beef Tips - cooking recipe
Ingredients
-
1 pkg. boneless stew beef
1 can cream of mushroom soup
1 envelope dry onion soup mix
1 c. water
Preparation
-
Take a package of boneless stew beef that has been cut into chunks.
Add cream of mushroom soup, dry onion soup mix and water.
Mix all together in baking dish; cover tightly and bake at 300\u00b0 for 2 hours.
Serve over rice or noodles.
Leave a comment