Cauliflower Mountain - cooking recipe

Ingredients

1 medium head cauliflower
1 c. mayonnaise
1 Tbsp. prepared mustard
1 tsp. dry mustard
4 oz. sharp Cheddar cheese, shredded

Preparation

Clean and remove green stem of whole head of cauliflower.
Put in 8-inch glass pie plate, stem end down.
Cover with plastic wrap.
Microwave at High 7 to 8 minutes or until tender.
Mix mayonnaise, mustard and dry mustard in bowl.
Pour mayonnaise mixture over top of cooked cauliflower.
Sprinkle with shredded cheese.
Microwave at High 1 minute to melt cheese.
Yields 4 to 6 servings.