Cabbage Casserole - cooking recipe

Ingredients

1 medium head cabbage, shredded and raw
2 large jars spaghetti sauce
1 tsp. each: Italian seasoning and garlic
1 to 2 lb. Italian style turkey sausage (raw)
Italian beans, bread and fruit

Preparation

Spread shredded raw cabbage over buttered oblong pan.
Spread with raw meat, out of casing.
Cover with spices and blanket with sauce.
Cover tightly with foil.
Bake at 350\u00b0 for 2 hours.
Mix and serve with grated cheese, Italian beans, bread and fruit.