Corn Casserole - cooking recipe

Ingredients

1 can cream-style corn
2 eggs, beaten
1 small onion, chopped
1 bell pepper, chopped or 1 can green chilies
1/4 c. cooking oil
1/4 c. corn meal
black pepper, salt and garlic salt to taste

Preparation

Mix all together.
Bake at 350\u00b0 for 40 minutes or until brown.