Chicken Log - cooking recipe

Ingredients

2 (8 oz. each) pkg. cream cheese, softened
1 Tbsp. steak sauce
1/2 tsp. curry powder
1 1/2 c. chopped chicken
1/3 c. finely chopped celery
2 Tbsp. chopped onion
2 Tbsp. chopped parsley
chopped pecans

Preparation

Combine cheese, steak sauce and curry powder.
Beat with mixer until smooth.
Stir in chicken, celery, onion and parsley.
Shape into log or ball and chill several hours.
Roll in chopped pecans. Serve with assorted crackers.