Broiled Feta Chicken - cooking recipe

Ingredients

1 c. plain low-fat yogurt
1 garlic clove, chopped
1/2 tsp. rosemary
1/4 tsp. black pepper
4 skinless, boneless chicken breast halves
1/2 c. crumbled Feta cheese

Preparation

Combine yogurt, garlic, rosemary and pepper in a shallow dish. Add chicken; turn to coat.
Refrigerate 1 to 3 hours.