Vegetable Sandwich - cooking recipe

Ingredients

2 tomatoes
1 cucumber, chopped and peeled
1 green pepper, chopped
1 small onion, grated
2 envelopes gelatin
1 pt. mayonnaise
1/4 c. cold water
Salt and pepper to taste

Preparation

Mix gelatin and cold water with enough hot water to dissolve. Combine vegetables with salt and pepper; add mayonnaise and gelatin mixture.
Let set in refrigerator overnight.
Take out about one (1) hour before using and stir with a fork.