Creme De Menthe Brownies - cooking recipe

Ingredients

4 eggs
2 c. sugar
1 c. margarine
4 sq. bitter chocolate
1 tsp. vanilla
1 1/4 c. flour

Preparation

Melt chocolate and margarine together and let cool.
Beat eggs and sugar until fluffy.
Add chocolate mixture and vanilla and flour.
Beat well.
Add 1/3 cup chopped nuts if desired.
Bake in greased 10 x 15-inch pan for 25 minutes at 325\u00b0.
Test doneness with toothpick.