Bonnie'S Coconut Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 c. grated or flaked coconut
1/2 c. melted butter or margarine
1/4 c. milk
1 tsp. vanilla
pastry for 8-inch pie

Preparation

Preheat oven to 325\u00b0.
Beat eggs lightly.
Add sugar, coconut, butter, milk and vanilla.
Pour into pie shell and bake for 45 to 50 minutes or until set.
Serves 6.