Almond Crescents - cooking recipe

Ingredients

2 c. all-purpose flour
1/4 tsp. salt
1/2 c. butter, softened
1/2 c. shortening
1/2 c. powdered sugar, sifted
1 tsp. vanilla
1 tsp. almond extract
1 c. chopped walnuts

Preparation

Combine flour and salt.
Beat butter and shortening until softened.
Add 1/2 cup powdered sugar, vanilla and almond extract. Beat until fluffy.
Stir in flour mixture and nuts.
Cover. Chill about 1 hour.