Million Dollar Pie - cooking recipe

Ingredients

1 c. crushed pineapple, drained
1 can Eagle Brand milk
1 large Cool Whip
1 1/2 c. chopped pecans
1 large jar cherries, drained
1/2 c. lemon juice

Preparation

Cut cherries into pieces.
Mix milk and lemon juice. Fold in fruits, Cool Whip and nuts.
Put into 2 large graham cracker crusts. Chill 2 to 3 hours.
Pies can be frozen.