Curried Tuna Salad - cooking recipe

Ingredients

1 (6 1/2 oz.) can tuna
1/2 c. thinly sliced celery
1/3 c. chopped pecans, toasted
1 (8 oz.) can pineapple tidbits, drained
3 Tbsp. mayonnaise
1/4 tsp. curry powder

Preparation

Combine tuna, celery, pecans and pineapple; stir well. Combine mayonnaise and curry powder.
Stir into tuna mixture. Cover and chill mixture.
Serves 3.