Sauerkraut Salad - cooking recipe

Ingredients

1 qt. sauerkraut, drained
1 onion, sliced
1 green pepper
1 small can pimientos
3/4 c. sugar
1 tsp. garlic salt
1 tsp. caraway seed
2 c. diced celery

Preparation

Mix all ingredients together.
Keep in covered bowl in refrigerator.
This is very good with fresh vegetables or meat. Will keep for days.
Serves approximately 16.