Pumpkin Bars - cooking recipe

Ingredients
    4 eggs
    1 2/3 c. granulated sugar
    1 c. oil
    1 (16 oz.) can pumpkin or 2 c. cooked pumpkin or butternut squash
    2 c. flour
    2 tsp. baking powder
    2 tsp. cinnamon
    1 tsp. baking soda
    raisins and chopped nuts to taste
Preparation
    Note:
    If you use your own cooked pumpkin or squash you may need more flour, up to 4 cups.

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