Company Beef Casserole - cooking recipe

Ingredients
    1 lb. chopped meat (hamburg)
    2 Tbsp. butter
    1 onion
    1 pepper
    2 (8 oz.) cans tomato sauce
    8 oz. wide noodles
    1 c. cottage cheese
    1/2 c. sour cream
Preparation
    Brown onion and pepper in butter.
    Add meat and brown.
    Add tomato sauce.
    Cook noodles and drain.
    In another bowl, combine cheeses and sour cream.
    Put 1/2 of noodles in a buttered 2-quart casserole.
    Spread cheese mixture over this.
    Top with remaining noodles and cover this with meat mixture.
    Bake at 350\u00b0 for 30 minutes.

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