Company Beef Casserole - cooking recipe
Ingredients
-
1 lb. chopped meat (hamburg)
2 Tbsp. butter
1 onion
1 pepper
2 (8 oz.) cans tomato sauce
8 oz. wide noodles
1 c. cottage cheese
1/2 c. sour cream
Preparation
-
Brown onion and pepper in butter.
Add meat and brown.
Add tomato sauce.
Cook noodles and drain.
In another bowl, combine cheeses and sour cream.
Put 1/2 of noodles in a buttered 2-quart casserole.
Spread cheese mixture over this.
Top with remaining noodles and cover this with meat mixture.
Bake at 350\u00b0 for 30 minutes.
Leave a comment