Turkey Broccoli Casserole - cooking recipe

Ingredients
    1 1/4 lb. diced turkey
    1/2 c. rice
    1 Tbsp. sour cream
    1 can cream of chicken soup
    1 can cream of mushroom soup
    16 oz. bag broccoli
    1 (7 oz.) can mushrooms, sliced
    8 oz. Swiss cheese
    8 oz. Cheddar cheese
Preparation
    Mix first 7 ingredients together in greased 9 x 13-inch pan. Arrange cheese in checkerboard pattern on top of casserole.
    Bake 1 hour at 350\u00b0.

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