Turkey Broccoli Casserole - cooking recipe
Ingredients
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1 1/4 lb. diced turkey
1/2 c. rice
1 Tbsp. sour cream
1 can cream of chicken soup
1 can cream of mushroom soup
16 oz. bag broccoli
1 (7 oz.) can mushrooms, sliced
8 oz. Swiss cheese
8 oz. Cheddar cheese
Preparation
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Mix first 7 ingredients together in greased 9 x 13-inch pan. Arrange cheese in checkerboard pattern on top of casserole.
Bake 1 hour at 350\u00b0.
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