White Lasagna(Serves 10) - cooking recipe
Ingredients
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1 medium onion, chopped fine
1 1/2 lb. fresh mushrooms
1 qt. Cheddar cheese, shredded
3 Tbsp. butter or margarine
1 pkg. lasagna noodles
1 lb. Mozzarella cheese, shredded
1/2 lb. Jack cheese, shredded
1/2 c. Parmesan cheese, shredded
7 Tbsp. flour
4 c. milk
1/4 tsp. cayenne pepper
1/3 c. fresh parsley, chopped
1 qt. cottage cheese
Preparation
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Saute mushrooms and onion in butter or margarine.
Add flour and milk to make sauce.
Cook slowly until slightly thickened. Add cayenne pepper and fresh parsley.
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