Texas Cake - cooking recipe

Ingredients

2 eggs
1/2 c. sour cream
2 c. sifted flour
2 c. sugar
1/2 tsp. salt
1 tsp. baking soda
1 c. margarine
1 c. water
4 Tbsp. cocoa

Preparation

Cream together the eggs and sour cream.
Add sugar, flour, salt and baking soda.
Bring to a boil the margarine, water and cocoa. Add to flour mixture.
Mix well.
Bake at 350\u00b0 for 25 minutes in an 11 x 17 x 1-inch pan.