Treasure Chest Bars - cooking recipe

Ingredients

2 c. sifted flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. firmly packed brown sugar
1/2 c. sugar
1/2 c. butter
2 unbeaten eggs
1 tsp. vanilla
3/4 c. milk
1 c. salted mixed nuts, broken into large pieces
1 c. well drained maraschino cherry halves
1 large (4 1/2 oz.) Nestle chocolate candy bar, cut in small pieces or 1 (6 oz.) pkg. Nestle semi-sweet chocolate morsels

Preparation

Sift together flour, baking powder and salt; set aside.
Add brown sugar and sugar gradually to butter; cream thoroughly.
Blend eggs; beat well after each and add vanilla.
Beat until fluffy. Add dry ingredients alternately with milk; begin and end with dry ingredients.
Blend well after each addition.