Zuke Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. finely chopped or grated zucchini (unpeeled)
1 tsp. vanilla
2 1/2 c. sugar
3 c. flour
2 tsp. cinnamon
1 tsp. salt
1 tsp. soda
1 1/2 tsp. baking powder
1 c. nuts, chopped (optional)

Preparation

Put together in order given.
Pans must be greased and floured. Fill 2/3 full.
Makes 4 medium loaves at 350\u00b0 for 1 hour, 2 large loaves at 350\u00b0 for 1 1/2 hours or 5 small loaves at 350\u00b0 for 45 minutes.
Serve warm with butter or cream cheese.
Ummm!