Turkey Casserole - cooking recipe

Ingredients

2 1/2 c. spaghetti
1/2 c. pimento
1 large onion
1 c. chicken broth
1 tsp. salt
3 1/2 c. grated Cheddar cheese
4 c. turkey or chicken
1/2 c. green peppers
2 cans cream of mushroom soup
1/4 tsp. pepper

Preparation

Cook spaghetti; drain.
Place cooked turkey in 3-quart casserole dish.
Pour in soup and broth.
Add other ingredients. Toss lightly.
Top with cheese.
Bake at 350\u00b0 for 1 hour.