Quick And Easy Yellow Cake - cooking recipe

Ingredients

2 c. self-rising flour
1 c. milk (may substitute skim milk)
1 1/3 c. sugar
1 tsp. vanilla
2 whole eggs (may use Egg Beaters)
1/2 c. oil or 1 stick margarine

Preparation

Measure ingredients into a mixing bowl.
Mix thoroughly.
Bake at 375\u00b0 for 25 to 30 minutes.