Lamb Shish Kebab Marinade - cooking recipe

Ingredients

1/4 cup butter
1/3 cup lemon juice
1 Tbsp sugar
1 tsp dried thyme
3/4 tsp salt
1/4 tsp oregano
1/4 tsp pepper
2 Tbsp onion flakes
1 tsp hot pepper sauce
5 cloves fresh garlic, chopped fine.

Preparation

Heat all together over medium heat and bring to a boil, 8 to 10 minutes. Cool 5 minutes. Stir in lamb and marinate 15 minutes or longer. Grill 10 to 15 minutes until done. Pour remaining marinade over lamb before serving.