Evelyn Pond'S Sliced Pickles - cooking recipe

Ingredients

12 cucumbers
6 onions, slice thin
2 c. vinegar
1 c. sugar
1 heaping tsp. mustard seed

Preparation

Slice cucumbers and onions thin and let stand 20 minutes in a weak salt water.
Drain and add vinegar, sugar and mustard seed and cook 10 minutes after coming to a boil.