A Round Of Spinach Dip - cooking recipe

Ingredients
    1 (10 oz.) pkg. chopped spinach, thawed and drained
    1/2 c. chopped scallions
    1 pkg. vegetable soup mix
    1 1/2 c. mayonnaise
    1/2 c. sour cream
    1/2 c. chopped water chestnuts (optional)
Preparation
    Mix thoroughly at least 2 hours before serving.

Leave a comment