Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 onion, diced
1 can cream of mushroom soup
2 eggs
1 c. mayonnaise
1 c. shredded Cheddar cheese

Preparation

Cook and drain broccoli and onion; cool.
Fold in soup, eggs and mayonnaise well.
Add cheese, broccoli and onion.
Grease glass baking dish with butter or margarine.
Bake at 350\u00b0 for 45 minutes.
Makes 8 servings.