Hot Spiced Percolator Punch - cooking recipe
Ingredients
-
1/3 c. brown sugar
2 c. unsweetened pineapple juice
2 c. cranberry juice cocktail
1 Tbsp. whole cloves
1 c. water
2 cinnamon sticks, broken in pieces
Preparation
-
Dissolve brown sugar in water.
Pour juices and brown sugar mixture into automatic percolator.
Place cloves and cinnamon in percolator basket.
Allow to go through cycle.
Serve piping hot.
Leave a comment