Benne Wafers - cooking recipe

Ingredients

1 cup sesame seeds
3/4 cup butter, melted
1 1/2 cups packed brown sugar
1 egg
1 tsp. Vanilla extract
1 cup all-purpose flour
1/4 tsp. salt
1/4 tsp. Baking powder

Preparation

Preheat oven to 375\u00b0.
Place the benne (sesame) seeds on an ungreased baking sheet and toast for 10 to 12 minutes, until light brown.
Watch close so that they don't burn.
In a large bowl mix the brown sugar, melted butter or margarine, egg, vanilla extract, flour, salt, baking powder and toasted sesame seeds together until combined. Drop dough by 1/2 teaspoonfuls 1 1/2 inches apart onto a lightly greased baking sheet.
Bake at 375\u00b0 for 4 to 6 minutes, until light brown.
Let cookies cool for about 2 minutes before removing from baking sheets to a wire rack to cool completely. Store cooled cookies in an airtight container.